Inspired by the modern Italian enoteca, we serve simple meals incorporating the natural bounty of the Oregon coast.
Along with a variety of handmade pastas, our chef uses only the freshest seasonal produce, seafood and meats to ensure each dish has the quality to accompany the wines offered on our list.
Enjoy a glass of Oregon pinot noir with duck at the bar or relax at a table in our dining room for an intimate meal with family and friends.
375 2nd Street SE
Bandon, Oregon 97411