Bandon's Annual Gorse Festival Weekend
February 14, 15, 16, 2020
Events at Alloro:
Friday, February 14th, 4:30-8:30: Valentine's Dinner Reservations 541-347-1850
Saturday, February 15th, 11am-4pm: Daytime Wine Tasting with Truthteller Winemaker
Saturday, February 15th, 6-9 pm: Reservations. pre-paid only 541-347-1850
Winemaker's Dinner with TruthTeller!
Gorse Blossom Festival Weekend 2020!
Visit and dine with our guests of honor, Chris and Dawn Loeliger of TruthTeller Winery.
M E N U
W I N E F O O D F U N
1st
The Art & Simplicity of the Fresh Local Oyster
2 0 1 7 T H E S T A N D U P
100% Chardonnay
Savor NW-Twice Silver, Sip NW-Judges’ Pick, Seattle Wine Awards-Gold, Tri-Cities Wine Festival-Silver
2nd
The Dungeness Crab Cake
2 0 1 8 T H E M I S C R E A N T P R O J E C T W H I T E L I E
48% Roussanne, 42% Marsanne, and 10% Viognier
3rd
The Surf & Turf Tower of Lobster Tail atop Black Label American Kobe Beef Tenderloin
2 0 1 6 T H E C O N F I D A N T E
100% Cabernet Sauvignon
Global Wine Awards-Gold, Wine Press NW “Best of” Competition-Double Gold, San Francisco International Wine Competition-Silver, Seattle Wine Awards-Double Gold,
Washington Wine Blog-91 points, Tri-Cities Wine Festival-Silver & Double Gold
4th
The Layer Cake of Decadent Chocolate Ganache & Bordeaux Cherries
2 0 1 6 W I S D O M
65% Cabernet Sauvignon, 16% Merlot, 16% Cabernet Franc, 3% Petit Verdot
Seattle Wine Awards-Double Gold, Savor NW-Silver, Tri-Cities Wine Festival-Silver & Gold
This event is for advance ticket holders only. Reserve today by credit card or cash.
Tickets: $80.00 pp plus 20% service charge, four courses accompanied by TruthTeller wines.
All additional beverages and 20% service charge added to your final check.
Substitutions requested one week in advance directly to Chef Susan plus 20% up-charge added to check.
Tickets are final sales and non-refundable.
Wine sales will be available for retail to-go at a highly discounted rate, pre-paid,
non-refundable. Please order cases if you wish for future pick-up.
Find this event listed on our Facebook page and be sure to “share” with your friends!
Our team, along with Chris and Dawn look forward to hosting you.
Sunday, February 16th, Closed